,
why is the ‘qingtuan’ green?
Because the juice of green plants such as green vegetables, mugwort or green wheat is added into the glutinous rice flour.
iSuzhou Service Platform for Foreigners in Suzhou
Technical support: Suzhou Daily Group iSuzhou Studio
Contact us: isuzhoustudio@163.com
Copyright (C) 2009-2017 www.isuzhou.cn All Rights Reserved
苏ICP备19064369号-1 Internet Illegal and Bad Information Reporting Center